Herondale Farm: Retail meat List
100% Grass Fed and Grass Finished Beef
STEAKS - Price/Lb
Rib Eye Steak - 23.95
London Broil - 11.00
Cube Steak - 9.50
Flank Steak - 19.00
NY Strip - 25.00
Skirt - 19.00
Tri Tip - 28.95
Flat Iron - 18.00
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ROASTS - Price/Lb
Sirloin Tip Roast - 11.50
Whole Tenderloin - 27.00
BRAISING - Price/Lb
Brisket - 11.00
Stew Meat - 9.00
Short Ribs - 9.00
Korean Short Ribs - 8.00
Cross Cut Shank - 7.00
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GROUND & HOT DOGS - Price/Lb
Ground Beef - 7.50
Burger Patties (6 - 1/3 lb patties) - 16.00/pack
Burger Patties (4 - 1/2 lb patties) - 16.00/pack
Hot Dogs - 10.00/Pack
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OFFAL, BITS & PIECES - Price/Lb
Ox Tail - 6.50
Liver - 3.50
Hearts - 3.50
Pastured Pork
SAUSAGES - Price/Lb
Hot Italian - 10.00
Sweet Italian - 10.00
Chorizo - 10.00
Bacon Breakfast Sausage - 10.00
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ROASTS- Price/Lb
Tenderloin - 19.00
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OFFAL, BITS & PIECES- Price/Lb
Tails - 3.50
Liver - 5.00
SMOKED (NITRATE FREE) - Price/Lb
Bacon (Nitrate Free) - 12.00
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FRESH - Price/Lb
Pork Chops - 13.50
Spare Ribs - 11.50
Baby Back Ribs - 11.50
Ground Pork - 7.50
Sirloin Chops - 12.50
100% Grass Fed and Grass Finished Lamb
CUTS - Price/Lb
Loin Chops - 19.95
Rack of Lamb - 18.95
Riblets - 9.00
Breasts - 9.00
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ROASTS/BRAISERS - Price/Lb
Butterfly Leg - 14.95
Leg of Lamb(Bone –In) - 14.95
GROUND & SAUSAGE - Price/Lb
Ground Lamb - 9.00
Merguez Sausage - 12.00
Kofta Sausage - 12.00
100% Free Range Chicken
OFFAL, BITS & PIECES- Price/Pack
Liver - 4.95
Feet - 3.00
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Chicken Liver Pate - 16.00 per 8 oz.
SAUSAGE - Price/Lb
Chorizo - 10.00
Andouille - 10.00
Hot Italian - 10.00
Mild Italian - 10.00
Breakfast - 10.00